Chinese Food

[pork in pot] (tomato sauce version)

King crab with scallion and ginger

Braised pork with potato and kelp

Potatoes with streaky pork are perfect. It's fragrant and delicious. I like kelp. It's cooked with Shanghai belt. It's called a fragrance......

Beef fillet with red pepper

Papaya and Spareribs Soup

Papaya, known as Baiyi fruit, the king of fruit and longevity melon, has a warm nature and sour taste. It is suitable for nourishing the liver and protecting the spleen in spring. It is rich in papain, vitamin C, B, calcium, phosphorus and miner... ...

Stir fried shredded pork

During the festival, after a big lunch, I couldn't get up my spirits to eat. I always wanted to figure out the dish and went out to buy dried parsley and shredded meat immediately. I didn't want to run errands again.

Beef and radish soup

Winter bamboo shoots and loin slices

Sanyang Kaitai

Sanyang Kaitai (Sanyang Kaitai). It means good luck. It's the auspicious language that people bless each other at the beginning of the year. But when I was watching a food program on TV the other day, I used this idiom to make a dish name.

Carrot omelet

Finally, I can send a picture

Fried vermicelli with bean sprouts

Baked sea bass with pepper

Braised spare ribs

Braised pork ribs is a very common dish, but it's a gold medal dish. There are many ways to do it. Today I'd like to introduce the common practice of braised pork ribs. It's very simple. It's more suitable for home production, but the taste is n... ...

Stir fried shredded lentils

Fried leek with whitebait

Lettuce slices

Steamed brine noodles

It's better to eat noodles in summer. There is no doubt that noodles are the most nourishing for the stomach and spleen. It's better to roll the noodles by hand or pull the noodles. It's better to put on the vegetable sauce or the hot soup. It c... ...

Steamed perch

Fried shrimps with celery

Spicy crab